WORLD Health Organization
Evaluation of certain food additives and contaminants / - Geneva WHO 1999 - viii, 96 p.- - WHO Technical report series 884 .
Includes reference.
9241208848
Food contamination
Food adulteration
WHO Technical report series 884
363.192 / WOR
Evaluation of certain food additives and contaminants / - Geneva WHO 1999 - viii, 96 p.- - WHO Technical report series 884 .
Includes reference.
9241208848
Food contamination
Food adulteration
WHO Technical report series 884
363.192 / WOR