WORLD Health Organization
Evaluation of certain food additives and contaminants : thirty-seventh report of the joint FAO/WHO expert committee on food additives / - Geneva WHO 1991 - vii, 65 p.- - WHO Technical report series 806 .
Includes reference.
9241208066
Food contamination
Food adulteration
WHO Technical report series 806
363.192 / WOR
Evaluation of certain food additives and contaminants : thirty-seventh report of the joint FAO/WHO expert committee on food additives / - Geneva WHO 1991 - vii, 65 p.- - WHO Technical report series 806 .
Includes reference.
9241208066
Food contamination
Food adulteration
WHO Technical report series 806
363.192 / WOR