JAY, James M.
Modern food micro biology /[by] James M.Jay - 3rd ed. - New York Van Nostrand Reinhold co. 1986 - xiv, 642 p.
Includes reference, index & appendix.
442244452
Food-Microbiologyy
664.001579 / JAY
Modern food micro biology /[by] James M.Jay - 3rd ed. - New York Van Nostrand Reinhold co. 1986 - xiv, 642 p.
Includes reference, index & appendix.
442244452
Food-Microbiologyy
664.001579 / JAY