Shapton, David A. Shapton, Norah. F.
PRINCIPLES and practices for the safe processing of foods / edited by David A Shapton, Norah F Shapton - Oxford BH pub. 1997 - xiv,458 p.
Includes index.
750617756
Food industry
Agricultural industry
Food
664.02 / PRI
PRINCIPLES and practices for the safe processing of foods / edited by David A Shapton, Norah F Shapton - Oxford BH pub. 1997 - xiv,458 p.
Includes index.
750617756
Food industry
Agricultural industry
Food
664.02 / PRI