DAIRY microbiology handbook (Record no. 11003)

000 -LEADER
fixed length control field 00419nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471385967
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.08969041
Author Mark DAI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Robinson, Richard K., ed.
245 ## - TITLE STATEMENT
Title DAIRY microbiology handbook
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Wiley-interscience
Date of publication, distribution, etc. 2002
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 765 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Veterinary-Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Date last seen item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Consortium 636.08969041 DAI 199919 2018-07-13 Books in Reference (R)
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