The Interaction between assessors and managers of microbiological hazards in food (Record no. 146518)

000 -LEADER
fixed length control field 00453nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200806s9999 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.952
Author Mark WOR
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element WORLD Health Organaization
245 #4 - TITLE STATEMENT
Title The Interaction between assessors and managers of microbiological hazards in food
Statement of responsibility, etc. WORLD Health Organaization
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Geneva
Name of publisher, distributor, etc. World Health Organization
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent 23 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food - micribial contamination
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Pamphlets (PR)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Date last seen item type
        Medical Library Medical Library WHO Section 2017-11-20 Not Known 615.952 WOR P8634 2020-08-07 Pamphlets (PR)
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