Chlordecone (Record no. 148393)

000 -LEADER
fixed length control field 00739nam a2200253Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201112162231.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9241541830
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9241541822
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9241541814
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.17
Author Mark WOR
DDC Edition number 23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name WORLD Health Organization
245 ## - TITLE STATEMENT
Title Chlordecone
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Geneva
Name of publisher, distributor, etc. World Health Organization
Date of publication, distribution, etc. 1984
300 ## - PHYSICAL DESCRIPTION
Extent 57 p. -
-- 23 p.
-- 38 p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Environmental health criteria 43
9 (RLIN) 107777
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Environmental health criteria 42
9 (RLIN) 107778
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Environmental health criteria 41
9 (RLIN) 107779
500 ## - GENERAL NOTE
General note Includes reference.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 108726
Topical term or geographic name entry element Chlordecone
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 8016
Topical term or geographic name entry element Hazardous materials
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books - Use in Library (PR)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Date last seen item type
        Medical Library Medical Library WHO Section 2020-10-26 Not Known 363.17 WOR 279567 2020-10-26 Books - Use in Library (PR)
© University of Jaffna