000 -LEADER |
fixed length control field |
00673nam a2200217Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220208142701.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180712s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
132950715 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
572 |
Author Mark |
BRE |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
BREWER, J.M. |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Pesce, A.J. |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Ashworth, R.B. |
245 ## - TITLE STATEMENT |
Title |
Experimental techniques in biochemistry |
Statement of responsibility, etc. |
/ [by] J.M. Brewer, A.J.Pesce, R.B. Ashworth |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New Jersey |
Name of publisher, distributor, etc. |
Prentice-Hall |
Date of publication, distribution, etc. |
1974 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 374 p.- |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Foundations of modern biochemistry series |
500 ## - GENERAL NOTE |
General note |
Inclueds references, appendices & index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Biochemistry |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Biochemistry-Practical manual |
9 (RLIN) |
127323 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books in Reference (R) |