000 -LEADER |
fixed length control field |
00599nam a2200217Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20211230110315.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180712s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
335151558 |
041 ## - LANGUAGE |
Language of text/sound track |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.024 |
Author Mark |
SIN |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
SINCLAIR, C. G. |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kristiansen, B. |
245 ## - TITLE STATEMENT |
Title |
Fermentation kinetics and modelling |
Statement of responsibility, etc. |
/[by] C.G. Sinclair and B. Kristiansen |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Milton Keynes |
Name of publisher, distributor, etc. |
Open University Press |
Date of publication, distribution, etc. |
1987 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
113 p. |
500 ## - GENERAL NOTE |
General note |
Includes reference & index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fermentation |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Biotechnology |
9 (RLIN) |
2087 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books in Stacks (S) |