Techniques of food analysis (Record no. 39897)

000 -LEADER
fixed length control field 00363nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8177541072
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Author Mark WIN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name WINTON, Andrew L.
245 ## - TITLE STATEMENT
Title Techniques of food analysis
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Jodhpur
Name of publisher, distributor, etc. Agrobios(India)
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent ix, 999 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-Analysis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Full call number Accession Number Date last seen item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Not Known 5940.00 664.07 WIN 173685 2018-07-13 Books in Reference (R)
        Main Library Main Library Science & Technology 2018-07-16   30.67 664.07 WIN 203524 2018-07-16 Books in Reference (R)
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