000 -LEADER |
fixed length control field |
00603nam a2200217Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230608160309.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180710s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
150185 |
041 ## - LANGUAGE |
Language of text/sound track |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.203 |
Author Mark |
SHA |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
SHARMA, J. L. |
Role |
Author |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Caralli, Silvano |
Role |
Author |
245 #2 - TITLE STATEMENT |
Title |
A dictionary of food & nutrition |
Statement of responsibility, etc. |
/J. L.Sharma, Silvano Caralli |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New Delhi |
Name of publisher, distributor, etc. |
CBS pub. |
Date of publication, distribution, etc. |
2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
820 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food-Encyclopedias and dictionaries |
9 (RLIN) |
122184 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Encyclopedias and dictionaries |
9 (RLIN) |
5818 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books - Use in Library (PR) |