Cooking healthy across America
By: Napier, Kristine M.
Publisher: New Jersey John Wiley & Sons 2005Description: viii, 640 p.ISBN: 471474304.Subject(s): CookingDDC classification: 641.5| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Stacks (S)
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Main Library Science & Technology | S | 641.5 NAP (Browse shelf) | Available | 264994 |
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| 641.5 LOP Lobster: the most sophisticated taste sensation in many varieties for creative c | 641.5 MAD Madhur Jaffrey's Indian Cookery | 641.5 MAT Sumeet domestic mixer operating instructions & recipe book | 641.5 NAP Cooking healthy across America | 641.5 SKE சாட் வகைகள் | 641.50954 BAL Mrs Balbir Singh's Indian cookery | 641.5973 NEW Big green cookbook |
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