PUBLIC health nutrition
By: Buttriss, Judith L., ed.
Publisher: Chichester John Wiley & Sons 2018Edition: 2nd ed.Description: xii, 442 p.ISBN: 9781118660973.Subject(s): NutritionDDC classification: 613.2Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Medical Library Science & Technology | R | 613.2 PUB (Browse shelf) | Available | 259987 |
Browsing Medical Library Shelves , Shelving location: Science & Technology , Collection code: R Close shelf browser
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