Normal view MARC view ISBD view

The regulatory regime of food safety in china

Publisher: China Palgrave Macmillan 2017Description: xxi, 303 p.ISBN: 9783319504414.Subject(s): Food nutrition- China

DDC classification: 338.1951

Tags from this library: No tags from this library for this title. Log in to add tags.

average rating: 0.0 (0 votes)

Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books in Stacks (S)	Agriculture Library Social Science Section	S	338.1951 ZHO (Browse shelf)	Available		270929

Previous		No cover image available			No cover image available		No cover image available	Next
Previous	338.19 FOO Food security in the northern and eastern provinces of Sri Lanka: a comprehensive food security assessment report Sri Lanka 2012	338.19 OUT OUT of the shadow of famine: evolving food markets and food policy in Bangladesh	338.19 SUS Sustainable agriculture and food security	338.1951 ZHO The regulatory regime of food safety in china	338.37168 MOC A closed system for shrimp culture	338.372 FOO Fishers' knowledge and the ecosystem approach to fisheries: applications, experiences and lessins in Latin America	338.372 INT Establishing a sustainable shrimp mariculture Industry in Ecuador	Next

Includes bibliography, index

There are no comments for this item.

UOJ Online