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Structure and mechanism in protein science: a guide to enzyme catalysis and protein folding

By: Fersht, Alan.
Publisher: New York W.H.Freeman 1999Description: xxi, 631 p.ISBN: 0716732688.Subject(s): Proteins | Enzymes | Proteins-StructureDDC classification: 572.6
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Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Main Library
Science & Technology
R 572.6 FER (Browse shelf) Available 277973

Includes index.

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