1974 Evaluation of some pesticide residues in food
By: WORLD Health Organization.
Series: WHO pesticide residues series, 4. Publisher: Geneva World Health Organization 1975Description: viii, 545 p. -.ISBN: 9241665041.Subject(s): WHO pesticide residues series, 4DDC classification: 363.1792Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books - Use in Library (PR) | Medical Library WHO Section | PR | 363.1792 WOR (Browse shelf) | Not for loan | 238587 |
Browsing Medical Library Shelves , Shelving location: WHO Section , Collection code: PR Close shelf browser
363.17 WOR Permethrin | 363.17 WOR Chlorophenols other than pentachlorophenol | 363.17 WOR Resmethrins-resmethrin bioresmethrin cisresmethrin | 363.1792 WOR 1974 Evaluation of some pesticide residues in food | 363.1792 WOR 1975 Evaluation of some pesticide residues in food | 363.1792 WOR Chemical and biochemical methodology for the assessment of hazards of pesticides | 363.1792 WOR chemistry and specifications of pesticides |
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