A treatise and manual of food analysis
By: RAMASAMY, M.
Publisher: Wattala Kribs printers 2009Edition: 3rd ed.ISBN: 9555155700.Subject(s): Food - AnalysisDDC classification: 664.07| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R)
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Main Library Science & Technology | R | 664.07 RAM (Browse shelf) | Available | 162946 | |
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Books in Reference (R)
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Medical Library Reference Section | R | 664.07 RAM (Browse shelf) | Available | 189001 | |
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Books in Reference (R)
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Medical Library Reference Section | R | 664.07 RAM (Browse shelf) | Available | 189002 |
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| 650.1 BHA 7 steps to effective time management / | 658.4 BHA 7 steps to becoming a leader / | 658.4022 BHA 7 Steps to Effective Team Building / | 664.07 RAM A treatise and manual of food analysis | 664.07 RAM A treatise and manual of food analysis | 808.51 BHA 7 steps to effective public speaking / |
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