Trends in fish processing technologies
Contributor(s): Borda, Daniela [Editor] | Nicolau, Anca Ioana [Editor] | Raspor, Peter [Editor].
Series: Contemporary Food Engineering Series. Publisher: Boca Raton CRC Press 2018Description: xxiii,331 p.ISBN: 9781498729178.Subject(s): Fishery processingDDC classification: 664.94Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode |
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Books in Reference (R) | Technology Library Science & Technology | R | 664.94 TRE (Browse shelf) | Available | TEC | 282409 |
Includes Index
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