Food preparations & cooking
By: O'REILLY, Anthony.
Publisher: London Nelson pub 1996Description: viii, 370 p.ISBN: 174900058.Subject(s): CookingDDC classification: 641.5Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Main Library Social Science Section | R | 641.5 ORE (Browse shelf) | Available | 157369 |
Browsing Main Library Shelves , Shelving location: Social Science Section , Collection code: R Close shelf browser
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641.5 GOU GOURMET's gateway / | 641.5 MAH Jaffna vegetarian cooking | 641.5 MUS முஸ்லிம் சமையல் | 641.5 ORE Food preparations & cooking | 641.5 PAT Meena Pathak's complete Indian cooking | 641.5 PHI Modern cookery for teaching and the trade / | 641.5 PUR Indian home cooking |
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