FOR A BETTER nutrition in the 21st century / edited by Peter Leathwood, Mare Horisbergerand W. Philip T. James
Contributor(s): James, W. Philip T [Editor]
| Leathwood, Peter [Editor] | Horisberger, Mare [Editor].
Series: Nestle nutrition workshop series 27. Publisher: New York Raven press 1993Description: xiv, 258 p. -.ISBN: 088167964X.Subject(s): NutritionDDC classification: 613.2
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
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Medical Library Science & Technology | R | 613.2 BET (Browse shelf) | Available | 133999 | |
Books in Stacks (S)
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Medical Library Science & Technology | S | 613.2 BET (Browse shelf) | Available | 134012 | |
|
Books in Reference (R)
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Siddha Medicine General Section | R | 613.2 BET (Browse shelf) | Available | 131580 |
Includes index.
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