FRUIT quality and its biological basis / edited by Michael Knee
Contributor(s): Knee, Michael [Dedicator].
Series: Sheffield biological sciences. Publisher: Sheffield/Canada Sheffield academic press/ CRC press. 2002Description: xiii, 279 p.-.ISBN: 849397812.Subject(s): Fruit | Fruit cultureDDC classification: 575.67Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 575.67 FRU (Browse shelf) | Available | 148399 |
Includes references & index.
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