Food technology, vol. 74, no. 06-10 (2020)
Publisher: Chicago: Institute of food technologists, 2020ISSN: 0015-6639.Subject(s): Food industry and trade | Food chemistryDDC classification: 664.005Item type | Current location | Collection | Call number | Vol info | Status | Date due | Barcode |
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Bound Periodicals (PR) | Agriculture Library Serial Section | PR | 664.005 FOO (Browse shelf) | v.74(06-10) | Not for loan | 295977 |
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