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Ecology, Capitalism and the New Agricultural Economy / edited by Allaire Gilles ,Daviron Benoit

Contributor(s): Gilles Allaire, Benoit Daviron [Editor].
Series: Critical Food Studies. Publisher: New York: Routledge, 2019Description: 310p.ISBN: 9781351210041.Subject(s): Economics, Finance, Business & Industry, Environment & Agriculture, Environment and Sustainability, GeographyDDC classification: Online resources: eBook Single File
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