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Introduction to management in the hospitality industry

Publisher: New York John Wiley & Sons 1995Edition: 5th ed.Description: xxi, 590 p.ISBN: 471310352.Subject(s): Hospitality industry-ManagementDDC classification: 647.94

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Item type	Current location	Call number	Status	Date due	Barcode
Books in Stacks (S)	Main Library Social Science Section	647.94 POW (Browse shelf)	Available		207979

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Previous	647.94 LEI LEISURE in industrial and post-industrial societies	647.94 MIL Your hospitality field enxperience: a student workbook /	647.94 MOR The waldorf - astoria: america's gilded dream	647.94 POW Introduction to management in the hospitality industry	647.94 RAG Hotel housekeeping: operations and management	647.94 SAW Guide to special Paris hotels	647.95 WEN Food service management: how to succeed in the high-risk restaurant business	Next

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