Milk and dairy product technology
By: SPREER, Edgar.
Publisher: New York Marcel dekker 2005Description: vii, 483 p.ISBN: 824700945.Subject(s): Dairy productsDDC classification: 637Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 637 SPR (Browse shelf) | Available | 199925 |
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