Operations in food refrigeration
By: Mascheroni, Rodolfo H., ed.
Publisher: Boca Raton CRC Press 2016Description: xviii, 383 p.ISBN: 9781138198920.Subject(s): Refrigeration and refrigerating machineryDDC classification: 664.028| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Agriculture Library Science & Technology | R | 664.028 OPE (Browse shelf) | Available | 254635 |
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| 664.024 FER Fermented foods and beverages of the world / | 664.028 HAN HANDBOOK of food preservation | 664.028 OHM Ohmic heating in food processing | 664.028 OPE Operations in food refrigeration | 664.028 SIV Food processing and preservation | 664.0288 MAH Food preservation and irradiation | 664.06 FOO Specifications for identity and purity of carrier solvents emulsifiers and stabi |
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