The Fine Art of Sri Lankan Cuisine: clay pot style & other methods
By: Weerasinghe, D.
Publisher: Colombo Vijitha Yapa 2010Description: xxiii, 111p.ISBN: 9789551266745.Subject(s): CookingDDC classification: 641.5| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R)
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Main Library Social Science Section | R | 641.5 WEE (Browse shelf) | Available | 178673 |
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