Big green cookbook
By: NEWGENT, Jackie.
Publisher: New Jersey John Wiley & Sons, Inc. 2009Description: xiii, 386 p.ISBN: 9780470404492.Subject(s): CookeryDDC classification: 641.5973Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Stacks (S) | Main Library Science & Technology | S | 641.5973 NEW (Browse shelf) | Available | 287851 | |
Books in Stacks (S) | Main Library Social Science Section | 641.5973 NEW (Browse shelf) | Available | 206415 | ||
Books in Reference (R) | Main Library Social Science Section | R | 641.5973 NEW (Browse shelf) | Available | 206416 | |
Books in Stacks (S) | Main Library Social Science Section | 641.5973 NEW (Browse shelf) | Available | 206414 |
Browsing Main Library Shelves , Shelving location: Social Science Section , Collection code: R Close shelf browser
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641.5944 CON Every day French cooking / | 641.595493 SOM Introduction to Jaffna Cookery | 641.595493 SOM Introduction to Jaffna Cookery | 641.5973 NEW Big green cookbook | 641.5973 VIL Kitchen Literacy:how we lost knowledge of where food comes from and why we need | 642 CRO The art of napkin folding | 642 LIL Food and beverage service ./ |
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