PROCEEDINGS of the International symposium on conversion and manufacture of foodstuffs by microorganisms
Series: 6th International Symposium of IUFoST. Publisher: Tokyo Saikon Pub. 1972Description: viii, 297 p.Subject(s): Food technologyDDC classification: 664| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Stacks (S)
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Medical Library Science & Technology | S | 664 PRO (Browse shelf) | Available | 96374 |
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