ENVIRONMENTALLY-friendly food processing 
edited by Berit Mattsson, Ulf Sonesson 
 - Cambridge  Woodhead pub.  2003 
 - xiv, 337 p. 
<br/><br/> Includes index.<br/>	 
<br/><br/><label>ISBN: </label>1855736772 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food
<br/><br/><label>Dewey Class. No.: </label>664.02  / ENV