BATTCOCK, Mike Azam-Ali, Sue Fermented fruits and vegetables: a global perspective / by Mike Battcock, Sue Azam-Ali - Delhi Daya pub. 2001 - x, 96 p. - - FAO agricultural services bulletin; no.134. . Includes references. ISBN: 8170352487 Subjects--Topical Terms: Fermentation Dewey Class. No.: 664.024 / BAT