Khardori, N.M., ed. <br/><br/>
Food microbiology:   in human health and disease 

 - Boca Raton  CRC Press  2016 
 - vi, 186 pages 
<br/><br/> Include index 
<br/><br/><label>ISBN: </label>9781498708784 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-microbiology
<br/><br/><label>Dewey Class. No.: </label>615.954  / FOO