International Atomic Energy Agency <br/><br/>
Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO Internatio 

 - Pennsylvania  Technomic  2001 
 - xvi, 216 p. 
<br/><br/><label>ISBN: </label>1587160811 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Radiation preservation of food
<br/><br/><label>Dewey Class. No.: </label>664.0288  / INT