National guidelines:   Standard precautions and hand hygiene in healthcare settings; Safety of health care workers and management of sharps injuries; Prevention of Rabies, Chicken pox and Tuberculosis among health care workers; Health care waste management/ 

 - Colombo  Ministry of Healthcare & Nutrition  2007 
 - vi, 101 p. 
<br/><br/><label>ISBN: </label>9789559093367 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hand wasting<br/>Personal hygiene<br/>Rabies<br/> Chicken pox<br/>Waste management
<br/><br/><label>Dewey Class. No.: </label>610  / SRI