SCHMIDT, G.H. <br/><br/>
Principles of dairy science 
/ [by] G.H.Schmidt, L.D.Van Vlek, M.F.Hutjens 
 - 2nd ed. 
 - Englewood  Prentice Hall  1988 
 - xiv, 466 p. 
<br/><br/> Includes Index. 
<br/><br/><label>ISBN: </label>137098189 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy science<br/>Milk
<br/><br/><label>Dewey Class. No.: </label>637  / SCH