FOOD and Agriculture Organizaation of the United Nations <br/><br/>
Right to food making it happen: progress and lessons learned through implementat/ 
by the Food and Agriculture Organization of the United Nations 
 - Rome  Food and Agriculture Organization of the United States  2011 
 - xiv, 177 p.+CD-ROM 
<br/><br/><label>ISBN: </label>9251068908 
<br/><br/><label>Dewey Class. No.: </label>363.8  / FOO