HOLDSWORTY, S.D. <br/><br/>
The preservation of fruit and vegetable food products 
/[by] S.D.Holdsworth 
 - London  Macmillan press  1983 
 - vii, 159 p.- 
 - Science in horticulture series .
<br/><br/> Includes index.<br/> 
<br/><br/><label>ISBN: </label>333322924 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Preservation and storage
<br/><br/><label>Dewey Class. No.: </label>641.4  / HOL