Bender, David A. <br/><br/>
Benders' dictionary of nutrition and food technology 

 - 8th ed. 
 - Cambridge  Woodhead publishing  2006 
 - vii, 539 p. - 
 - Woodhead publishing series in Food Science, Technology and N .
<br/><br/><label>ISBN: </label>849376017 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-dictionary
<br/><br/><label>Dewey Class. No.: </label>641.03  / BEN