ADAMS, M. R. <br/><br/>
Food microbiology 

 - New Delhi  New Age International  2003 
 - xiii, 398 p. 
<br/><br/><label>ISBN: </label>155315 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-Microbiology
<br/><br/><label>Dewey Class. No.: </label>664.001579  / ADA