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201.
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A dictionary of metallurgy /by J.R.Lewis
by LEWIS, J.R [Author]. Publisher: Delhi CBS pub. 1998Availability: Items available for reference: Main Library [Call number: 669.03 LEW] (1).
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202.
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A Dictionary of plants used by man /by George Usher
by USHER, George [Author]. Edition: 1st Indian ed.Publisher: Delhi CBS pub. 1984Availability: Items available for reference: Agriculture Library [Call number: 580.3 USH] (1).
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203.
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A dictionary of zoology /by A.W.Leftwich
by LEFTWICH, A.W [Author]. Edition: 1st Indian ed.Publisher: Delhi CBS pub. 1983Availability: Items available for reference: Main Library [Call number: 590.3 LEF] (1).
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204.
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A text book of soil chemical analysis /by P.R.Hesse
by HESSE, P.R [Author]. Publisher: Delhi CBS pub. 1998Availability: Items available for loan: Agriculture Library [Call number: 631.41 HES] (1), Main Library [Call number: 631.41 HES] (1).
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205.
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An elementary treatise on differential equations and their applications
by PIAGGIO, H.T.H. Publisher: Delhi CBS pub. 1985Availability: Items available for loan: Main Library [Call number: 515.35 PIA] (3).
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206.
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Basic food microbiology
by BANWART, George J. Edition: 1st Indian ed.Publisher: Delhi CBS pub. 1987Availability: Items available for loan: Agriculture Library [Call number: 664.001579 BAN] (1).
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207.
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Basic food microbiology
by BANWART,George J. Edition: 1st Indian ed.Publisher: New Delhi CBS pub. 1987Availability: Items available for loan: Agriculture Library [Call number: 664.00159 BAN] (1).
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208.
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Chemical changes in food during processing
by Richardson, Thomas., ed. Publisher: New Delhi CBS pub. 2003Availability: Items available for loan: Technology Library [Call number: 664.02 CHE] (4).
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209.
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CHEMICAL changes in food during processing /edited by Thomas Richardson, John W. Finley Edition: 1st Indian ed.Publisher: New Delhi CBS pub. 2003Availability: Items available for loan: Agriculture Library [Call number: 664.02 CHE] (1).
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210.
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Chemistry and testing of dairy products
by ATHERTON, Henry.V. Edition: 4th ed.Publisher: Delhi CBS pub. 1977Availability: Items available for loan: Agriculture Library [Call number: 637 ATH] (2).
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211.
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Complex analysis
by PANDEY, Tejaskar. Publisher: New Delhi CBS pub. 1997Availability: Items available for loan: Main Library [Call number: 515 PAN] (1).
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212.
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Crc handbook of natural pesticides: methods- /edited by N. Bhushan Mandava
by Mandava, N. Bhushan., ed [Editor]. Publisher: Delhi CBS pub. 1993Availability: Items available for loan: Agriculture Library [Call number: 632.95 CRC] (2).
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213.
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Dictionary of genetics and cell biology /by Norman Maclean
by MACLEAN, Norman [Author]. Publisher: Delhi CBS pub. 1988Availability: Items available for reference: Main Library [Call number: 575.103 MAC] (1).
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214.
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FOOD chemistry /edited by Lillian Hoagland Meyer
by Meyer, Lillian Hoagland., ed [Editor]. Edition: 1st Indian ed.Publisher: New Delhi CBS pub. 2002Availability: Items available for loan: Agriculture Library [Call number: 664 FOO] (1), Main Library [Call number: 543.1 FOO] (4).
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215.
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FUNDAMENTALS of dairy chemistry /edited by Byron h. Webb
by Webb, Byron h.ed [Editor]. Edition: 2nd ed.Publisher: Delhi CBS pub. 1974Availability: Items available for loan: Agriculture Library [Call number: 637 FUN] (1).
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216.
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Handbook of histological and histochemical techniques /by S.K.David
by DAVID, S.K [Author]. Publisher: Delhi CBS pub. 1991Availability: Items available for loan: Medical Library [Call number: 616.07583 DAV] (1).
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217.
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Handbook of microbiology /by P.S.Bisen, Kavita Verma
by BISEN, P.S | Verma, Kavita. Publisher: New Delhi CBS Pub. 1998Availability: Items available for loan: Main Library [Call number: 579 BIS] (1).
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218.
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Human anatomy : regional and applied /[by] B.D.Chaurasia
by CHAURASIA, B.D [Author]. Publisher: Delhi CBS pub. 1986Availability: Items available for loan: [Call number: 611 CHA] (4), Medical Library [Call number: 611 CHA] (8).
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219.
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Human anatomy : regional and applied upper limb and thorax /[by] B.D.Chaurasia
by CHAURASIA, B.D [Author]. Publisher: Delhi CBS pub. 1986Availability: Items available for loan: [Call number: 611 CHA] (1), Medical Library [Call number: 611 CHA] (10).
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220.
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Human anatomy :regional and applied head &neck and brain /[by] B.D.Chaurasia
by CHAURASIA, B.D [Author]. Publisher: Delhi CBS pub. 1986Availability: Items available for loan: [Call number: 611 CHA] (18), Main Library [Call number: 611 CHA] (1), Medical Library [Call number: 611 CHA] (10). In transit (1).
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