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1.
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A handbook on post harvest management of fruits and vegetables
by John, P.J. Publisher: Delhi Daya pub. 2008Availability: Items available for loan: Agriculture Library [Call number: 631.56 JOH] (1).
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2.
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Cereal and grain-legume seed processing / [by] Food and Agriculture Organization
by Food and agriculture organization. Publisher: Rome Food and Agriculture Organization 1981Availability: Items available for loan: Agriculture Library [Call number: 633.56 FOO] (1).
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3.
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Crop Post-Harvest: Science and Technology-Perishables / edited by Debbie Rees, Graham Farrell, John Orchard
by Rees, Debbie [Editor] | Farrell, Graham [Editor] | Orchard, John [Editor]. Publisher: [Malaysia] Wiley-Blackwell 2012Availability: Items available for loan: Agriculture Library [Call number: 631.56 CRO] (1).
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4.
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Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices / edited by Amalendu Chakraverty...[et al.]
by Chakraverty, A [Editor]. Publisher: New York Marcel Dekker 2003Availability: Items available for loan: Agriculture Library [Call number: 631.56 HAN] (1).
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5.
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Innovative approaches in postharvest engineering and technology / sponsored by Kiyota Agro Processes Pvt.Ltd, Pallewatte, Hasalaka, proceedings of symposium on Innovative approaches in postharvest engineering and technology,20th December 2005, Peardeniya, Sri Lanka, edited by D.A.Nimal Dharmasena
by Symposium on innovative approaches in postharvest engineering and technology | Dharmasena, D.A.N [Editor]. Publisher: Peradeniya Agricultural Engineering Society of Sri Lanka [AESSL] 2005Availability: Items available for loan: Agriculture Library [Call number: 631.56 SYM] (1).
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6.
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Oilseeds and oilmilling in India: a cultural and historical survey / [by] K. T. Achaya
by Achaya , K.T. Publisher: New Delhi Oxford & IBH pub. 1990Availability: Items available for loan: Agriculture Library [Call number: 633.85 ACH] (2), Main Library [Call number: 633.85 ACH] (1).
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7.
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Post harvest technology of cereals, pulses and oilseeds / [by] Amalendu Chakraverty
by Chakraverty, A. Edition: 3 th ed.Publisher: New Delhi Oxford & IBM pub. 1997Availability: Items available for loan: Agriculture Library [Call number: 631.56 CHA] (1).
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8.
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Postharvest oxidative stress in horticultural crops / edited by D.Mark Hodges
by Hodges, D.M [Editor]. Publisher: Lucknow International Book Distributing Co. 2004Availability: Items available for loan: Agriculture Library [Call number: 631.56 POS] (1).
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9.
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Postharvest: an introduction to the physiology and handling of fruit and vegetables / [by] R.B.H.Wills...[et al.]
by Wills, R. B. H [et al]. Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Agriculture Library [Call number: 631.56 POS] (1).
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10.
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Principles and practices of post harvest technology ( a text book) / [by] P.H.Pandey
by Pandey, P.H. Publisher: Ludhiana Kalyani pub. 1998Availability: Items available for loan: Agriculture Library [Call number: 631.56 PAN] (2).
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11.
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Rice process technology / [by] S.Bandyopadhyay, N. C. Roy
by Bandyopadhyay, S | Roy, N. C. Publisher: New Delhi Oxford & IBH 1992Availability: Items available for loan: Agriculture Library [Call number: 631.56 BAN] (1).
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12.
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Rice: post production manual /[by]P.Pillaiyar
by Pillaiyar, P. Publisher: New Delhi Wiley eastern pub. 1988Availability: Items available for loan: Agriculture Library [Call number: 633.18 PIL] (2).
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13.
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Unit operations of agricultural processing / by K.M.Sahay, K.K.Singh
by Sahay, K.M | Singh, K.K. Publisher: New Delhi Vikas pub. 1999Availability: Items available for loan: Agriculture Library [Call number: 631.56 SAH] (1).
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14.
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Unit operations of agricultural processing / by K.M.Sahay, K.K.Singh
by Sahay, K.M | Singh, K.K. Edition: 2nd ed., rev.Publisher: New Delhi Vikas pub. 2002Availability: Items available for loan: Agriculture Library [Call number: 631.56 SAH] (1).
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15.
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Rice milling
by Regional Extension Service Centre. Publisher: Mysore Central Food Technological Research Technology 1990Availability: Items available for loan: Agriculture Library [Call number: 631.56 REG] (1).
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16.
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Post harvest handiling of vegetables
by Dhall,R. K. Publisher: Delhi Narendra Pub. 2012Availability: Items available for loan: Agriculture Library [Call number: 635.046 DHA] (1).
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