|
1.
|
50th Anniversary-New Zealand poultry industry conference
by NEW ZEALAND Poultry Industry Conference (2010: Palmerston). Publisher: New Zealand Monogastric Research Centre 2010Availability: Items available for loan: Agriculture Library [Call number: 636.5 NEW] (1).
|
|
2.
|
A handbook of poultry practice / [by] Keith Wilson
by WILSON, Keith. Publisher: Jodhpur Agrobios (India) 0Availability: Items available for loan: Agriculture Library [Call number: 636.502 WIL] (2).
|
|
3.
|
DISEASES of Poultry
by Saif, Y.M. ed. Edition: 12th ed.Publisher: Lowa Blackwell Pub. 2008Availability: Items available for loan: Agriculture Library [Call number: 636.50896 DIS] (1).
|
|
4.
|
DISEASES of poultry / edited by Y.M.Saif
by Saif, Y.M [Editor]. Edition: 11th ed.Publisher: Lowa Lowa State press 2003Availability: Items available for reference: Agriculture Library [Call number: 636.50896 DIS] (1).
|
|
5.
|
Evaluation of small scale poultry industry in Sri Lanka
by Hector Kobbekaduwa Agrarian Research and Training Institute. Publisher: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 2017Availability: Items available for loan: Agriculture Library [Call number: 630 HEC] (1).
|
|
6.
|
FEEDING, growth and health / edited S.N. Mccutcheon, M.F. McDonald, G.A.Wickham
by McCutcheon, S.N [Editor] | McDonald, M.F [Editor] | Wickham, G.A [Editor]. Publisher: Wellinton New Zealand Institute of Agricultural Science 1986Availability: Items available for loan: Agriculture Library [Call number: 636.5 FEE] (1).
|
|
7.
|
GRAZING livestock in the Southwest Pacific: the benefits from improved productio Publisher: Samoa FAO 1998Availability: Items available for loan: Agriculture Library [Call number: 636.5 GRA] (1).
|
|
8.
|
Handbook of poultry production and management / [by] NV Jadhav, MF Siddiqui
by JADHAV, NV. Publisher: New Delhi Jaypee Brothers 1999Availability: Items available for loan: Agriculture Library [Call number: 636.5 JAD] (1).
|
|
9.
|
Healthy free range hens: a guide to disease control for the free range egg farme
by Christensen, N.H. Publisher: New Zealand N.H.Christensen 1995Availability: Items available for loan: Agriculture Library [Call number: 636.5 CHR] (1).
|
|
10.
|
Keeping chickens /[by] Food and Agriculture Organization
by FOOD and Agriculture Organization. Publisher: Rome FAO 1984Availability: Items available for loan: Agriculture Library [Call number: 636.5 FOO] (3).
|
|
11.
|
Livestock and poultry enterprises for rural development / by C. A. Gopalakrishnan and G. Morley Mohan Lal
by GOPALAKRISHNAN, C. A | Mohan Lal, G. Morley. Publisher: New Delhi Vikas pub. 2000Availability: Items available for loan: Agriculture Library [Call number: 636 GOP] (1).
|
|
12.
|
Modern livestock & poultry production / James R.Gillespie
by Gillespie, James R. Edition: 3rd ed.Publisher: Canada Delmar Publi. 1989Availability: Items available for loan: Agriculture Library [Call number: 636.5 GIL] (1).
|
|
13.
|
Poultry / [by] G.C. Banerjee
by BANERJEE, G.C. Edition: 3rd ed.Publisher: New Delhi Oxford & IBH pub. 2001Availability: Items available for loan: Agriculture Library [Call number: 636.5 BAN] (3).
|
|
14.
|
POULTRY diseases / edited by F.T.W.Jordan
by Jordan, F.T.W [Editor]. Edition: 3rd ed.Publisher: London Bailliere Tindall 1990Availability: Items available for loan: Agriculture Library [Call number: 636.50896 POU] (2).
|
|
15.
|
POULTRY environment problems: a guide to solutions
by Charles, D.R., ed. Publisher: Nottingham Nottingham University 2002Availability: Items available for loan: Agriculture Library [Call number: 636.5 POU] (3).
|
|
16.
|
Poultry health and management: chickens, turkeys, ducks, geese, quail /[by] David Sainsbury
by SAINSBURY, David. Edition: 3rd ed.Publisher: London Blackwell Scientific pub. 1992Availability: Items available for loan: Agriculture Library [Call number: 636.5 SAI] (1).
|
|
17.
|
Poultry management and production / by Allan A. McArdle
by McARDLE, Allan A. Publisher: Australia Angus and Robertson 1972Availability: Items available for loan: Agriculture Library [Call number: 636.5 MAC] (1).
|
|
18.
|
Poultry meat and egg production / [by] Carmen.R.Parkhurst, George J.Mountney
by PARKHURST, Carmen R | Mountney, George J. Edition: 1st Indian ed.Publisher: New Delhi CBS pub. 1997Availability: Items available for loan: Agriculture Library [Call number: 636.5 PAR] (2).
|
|
19.
|
Poultry production / by Leslie E.Card, Malden C.Neshein
by CARD, Leslie E | Neshein, Malden C. Edition: 11th ed.Publisher: Philadelphia Lea & febiger 1972Availability: Items available for loan: Main Library [Call number: 636.5 CAR] (1).
|
|
20.
|
Poultry production /[by] Malden C.Nesheim, Richard E.Austic , Leslie E.Card
by NESHEIM, Malden C | Austic, R.E | Card, L.E. Edition: 12th ed.Publisher: Philadelphia Lea and febiger 1979Availability: Items available for loan: Agriculture Library [Call number: 636.5 NES] (1).
|