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1161. Guidelines for Drinking-Water quality : recommendations

by World Health Organization.

Publisher: Geneva: World Health Organization; 1984Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

1162. Guidelines for Drinking-Water quality : Surveillance and control of community supplies

by World Health Organization.

Edition: 2nd ed.Publisher: Geneva: World Health Organization; 1997Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

1163. Guidelines for Drinking-Water quality : Health criteria and other supporting information

by World Health Organization.

Edition: 2nd ed.Publisher: Geneva: World Health Organization; 1996Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

1164. Guidelines for Drinking-Water quality : recommendations

by World Health Organization.

Edition: 2nd ed.Publisher: Geneva: World Health Organization; 1993Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

1165. Guidelines for Drinking-Water quality : Addendum, Microbiological agents in drinking water

by World Health Organization.

Edition: 2nd ed.Publisher: Geneva: World Health Organization; 1993Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

1166. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 2005Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1167. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 2004Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1168. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 2004Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1169. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 1998Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1170. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 1995Availability: No items available

1171. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 1995Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1172. Who expert committee on biological standardization

by World Health Organization.

Publisher: Geneva: World Health Organization; 1998Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1173. Evaluation of certain food additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2005Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1174. Evaluation of certain food additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2002Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1175. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 1998Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1176. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 1998Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1177. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 2001Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1178. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 2002Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1179. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 2003Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1180. Evaluation of certain veterinary drug residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 2004Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

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