Your search returned 1796 results. Subscribe to this search

Not what you expected? Check for suggestions
|
1261. WHO Expert Committee on Specifications for Pharmaceutical Preparations : thirty-four report

by World Health Organization.

Publisher: Geneva: World Health Organization; 1996Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1262. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Fortieth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1263. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-first report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1264. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Thirty-ninth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2005Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (2).

1265. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-fourth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2010Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1266. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-eighth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2014Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1267. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Thirty-seventh report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2003Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1268. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Thirty-eighth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2004Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1269. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-second report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2008Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1270. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-third report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2009Availability: Items available for reference: Medical Library [Call number: 615.19 WOR] (1).

1271. WHO Study Group on Tobacco Product Regulation : report on the scientific basis of tobacco product regulation : third report of a WHO Study Group

by World Health Organization.

Publisher: Geneva: World Health Organization; 2009Availability: Items available for reference: Medical Library [Call number: 616.865 WOR] (1).

1272. Evaluation of certain food additives and contaminants : seventy-fourth report of the Joint FAO/WHO Expert committee on food additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2011Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1273. The selection and use of essential medicines : report of the WHO Expert Committee, 2007

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 615.1 WOR] (1).

1274. The selection and use of essential medicines : report of the WHO Expert Committee, 2009

by World Health Organization.

Publisher: Geneva: World Health Organization; 2009Availability: Items available for reference: Medical Library [Call number: 615.1 WOR] (1).

1275. WHO Expert Committee on Biological Standardization : fifty-sixth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1).

1276. Evaluation of certain veterinary drug residues in food : seventy-fifth report of the Joint FAO/WHO Expert Committee on Food Additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2012Availability: Items available for reference: Medical Library [Call number: 615.954 WOR] (1).

1277. WHO expert committee on problems related to alcohol consumption : second report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 616.865 WOR] (1).

1278. WHO Expert Committee on Leprosy : eighth report

by World Health Organization.

Publisher: Geneva: World Health Organization; 2012Availability: Items available for reference: Medical Library [Call number: 616.998 WOR] (1).

1279. Evaluation of certain food additives and contaminants : sixty-eighth report of the Joint FAO/WHO expert committee on food additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

1280. Evaluation of certain food additives and contaminants : sixty-seventh report of the Joint FAO/WHO expert committee on food additives

by World Health Organization.

Publisher: Geneva: World Health Organization; 2007Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

© University of Jaffna