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181.
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The emergence of biotechnology: institutions and markets in industrial innovation / [by] Luigi Orsenigo
by ORSENIGO, Luigi. Publisher: New Delhi CBS pub. 1992Availability: Items available for loan: Agriculture Library [Call number: 660.6 ORS] (1).
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182.
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The International pharmacopoeia
by WORLD Health Organization. Edition: 3rd ed.Publisher: New Delhi CBS Pub. 1995Availability: Items available for loan: Allied Health Science [Call number: 615.11 WOR] (1).
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183.
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The international pharmacopoeia
by WORLD Health Organization. Edition: 3rd ed.Publisher: New Delhi CBS Pub. 1991Availability: Items available for loan: Allied Health Science [Call number: 615.11 WOR] (1).
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184.
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The Nutrition and health dictionary / by Percy J. Russell and Anita Williams
by RUSSELL, Percy J | Williams, Anita. Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Medical Library [Call number: 613.2 RUS] (1). Items available for reference: Main Library [Call number: 613.2 RUS] (1).
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185.
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The performance and design of alternating current machines
by Say, M.G. Edition: 3rd ed.Publisher: New Delhi CBS Pub. 2002Availability: Items available for loan: Technology Library [Call number: 621.3133 SAY] (4).
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186.
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The potato: / [by] J.G.Hawkes evolution, biodiversity and genetic resources
by Hawkes, J.G. Edition: 1st Indian ed.Publisher: New Delhi CBS pub. 1992Availability: Items available for loan: Agriculture Library [Call number: 635.21 HAW] (2).
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187.
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The quantitative analysis of drugs
by GARRATT, D. C. Edition: 3rd ed.Publisher: New Delhi CBS Pub. 2005Availability: Items available for loan: Allied Health Science [Call number: 615.19 GAR] (1).
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188.
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THE SCIENCE of cookie and cracker production / edited by Hamed Faridi
by Faridi, Hamed [Editor]. Publisher: New Delhi CBS pub. 1997Availability: Items available for loan: Agriculture Library [Call number: 641.8654 SCI] (1).
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189.
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The Scientific principles of crop protection / [by] Hubert Martin, David Woodcock
by Martin,Hubert | Woodcock,David. Edition: 7th ed.Publisher: New Delhi CBS pub. 1995Availability: Items available for loan: Agriculture Library [Call number: 632.9 MAR] (3).
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190.
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The waterfall / [by }Margaret Drabble
by DRABBLE, Margaret. Publisher: New York CBS pub. 1977Availability: Items available for loan: Main Library [Call number: 823 DRA] (1).
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191.
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TRACTORS and their power units / [by] John B.Liljedahl...[et al.]
by Liljedahl, B. Edition: 4th ed.Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Main Library [Call number: 631.372 TRA] (1).
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192.
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TRENDS in Molecular biology and biotechnology / edited by Sheela Srivastava, P.S.Srivastava, B.N.Tiwary
by Srivastava, Sheela [Editor] | Srivastava, P.S [Editor] | Tiwary, B.N [Editor]. Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Main Library [Call number: 660.6 MOL] (1).
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193.
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Trends in objective geology: for civil services and other competitive examinations / [by] Ausaf Sayeed
by SAYEED, Ausaf. Edition: 3rd ed.Publisher: New Delhi CBS pub. 2003Availability: Items available for loan: Agriculture Library [Call number: 551 SAY] (1).
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194.
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VARLEY'S practical clinical biochemistry
by VARLEY. Edition: 6th ed.Publisher: New Delhi CBS pub. 2002Availability: Items available for loan: Medical Library [Call number: 612.015 VAR] (1).
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195.
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Vibrations and waves
by FRENCH, A.P. Publisher: New Delhi CBS pub. 2003Availability: Items available for loan: Main Library [Call number: 531.1133 FRE] (1).
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196.
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Viva Voce in Pathology: for undergraduate students
by DHRUVA, Gauravi. Publisher: New Delhi CBS Pub. 2015Availability: Items available for loan: Medical Library [Call number: 616.07076 DHR] (1).
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197.
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Workshop technology [part 3]
by Chapman, W.A.J. Edition: 3rd ed.Publisher: New Delhi CBS Pub. 1995Availability: Items available for loan: Technology Library [Call number: 621.9 CHA] (1).
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198.
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A dictionary of biology /by F.W.Roberts
by ROBERTS, F.W [Author]. Publisher: Delhi CBS pub. 1994Availability: Items available for reference: Main Library [Call number: 570.3 ROB] (2).
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199.
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A dictionary of chemistry /by J.L.Sharma
by SHARMA, J.L [Author]. Publisher: New Delhi CBS pub. 1997Availability: Items available for reference: Main Library [Call number: 540.3 SHA] (1).
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200.
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A dictionary of food & nutrition /J. L.Sharma, Silvano Caralli
by SHARMA, J. L [Author] | Caralli, Silvano [Author]. Publisher: New Delhi CBS pub. 2002Availability: Items available for reference: Agriculture Library [Call number: 664.003 SHA] (1), Main Library [Call number: 613.203 SHA] (1).
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