UOJ Online catalog › Results of search for 'su:"Pesticide"'

21.

Guidelines for predicting dietary intake of pesticide residues Preparded by joint UNEP, FAO, W. H. O. Food contamination programme

by WORLD Health Organization.

Publisher: Geneva World Health Organization 1989Availability: Items available for reference: Medical Library [Call number: 363.1792 WOR] (1).

22.

No cover image available

Medical radiation physics

by World Health Organization.

Publisher: Geneva: World Health Organization; 1968Availability: Items available for reference: Medical Library [Call number: 616.0754 WOR] (1).

23.

No cover image available

Pesticide residues in food

by World Health Organization.

Publisher: Geneva: World Health Organization; 1969Availability: Items available for reference: Medical Library [Call number: 363.1792 wOR] (1).

24.

No cover image available

Assessment of pesticide usage in up-country vegetable farming in Sri Lanka

by Padmajani, M.T.

Publisher: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 2014Availability: Items available for reference: Agriculture Library [Call number: 363.1792 PAD] (1).

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	21.	Guidelines for predicting dietary intake of pesticide residues Preparded by joint UNEP, FAO, W. H. O. Food contamination programme by WORLD Health Organization. Publisher: Geneva World Health Organization 1989Availability: Items available for reference: Medical Library [Call number: 363.1792 WOR] (1). Add to your cart (remove)
	22.	No cover image available Medical radiation physics by World Health Organization. Publisher: Geneva: World Health Organization; 1968Availability: Items available for reference: Medical Library [Call number: 616.0754 WOR] (1). Add to your cart (remove)
	23.	No cover image available Pesticide residues in food by World Health Organization. Publisher: Geneva: World Health Organization; 1969Availability: Items available for reference: Medical Library [Call number: 363.1792 wOR] (1). Add to your cart (remove)
	24.	No cover image available Assessment of pesticide usage in up-country vegetable farming in Sri Lanka by Padmajani, M.T. Publisher: Colombo Hector Kobbekaduwa Agrarian Research and Training Institute 2014Availability: Items available for reference: Agriculture Library [Call number: 363.1792 PAD] (1). Add to your cart (remove)