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41. Technology of production of edible flours and protein products from soybeans / by Zeki Berk

by Berk, Zeki.

Publisher: Rome Food and Agriculture Organization 1992Availability: Items available for loan: Agriculture Library [Call number: 664.7 BER] (1).

42. The marine fishery resources of Srilanka / by George H.P.De Bruin, Barry C.Russell, Andre Bogusch

by DE BRUIN, George H.P | Russell, Barry C | Bogusch, Andre.

Publisher: Rome Food And Agriculture Organization Of The United Nations 1994Availability: Items available for reference: Main Library [Call number: 597.095493 DEB] (2).

43. The state of food and agriculture 1979

Publisher: Rome Food and Agriculture Organization 1980Availability: Items available for loan: Main Library [Call number: 338.1 FOO] (1).

44. Towards integrated assessment and advice in small-scale fisheries: principles an

by FOOD And Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 2008Availability: Items available for loan: Main Library [Call number: 631.2 FOO] (1).

45. Tropical grasses /by P.J. Skerman, F. Riveros

by Skerman, P.J | Riveros. F.

Publisher: Rome Food and Agriculture Organization 1989Availability: Items available for loan: Agriculture Library [Call number: 633.2 SKE] (1).

46. YEAR book of fishery ststistics,1977: fishery commodities

by FOOD and Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 1978Availability: Items available for loan: Main Library [Call number: 639.083 FOO] (1).

47. YEAR book of fishery ststistics,1977: fishery commodities

by FOOD and Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 1978Availability: Items available for loan: Main Library [Call number: 639.083 FOO] (1).

48. 117.151 Agricultural enterprises and products: study guide

Publisher: [S.l] Institute of Veterinary, animal food Biomedical Sciences 2004Availability: Items available for loan: Agriculture Library [Call number: 630 AGR] (1).

49. A guide to forest seed handling: with special reference to the tropics

by Willan, R.L.

Publisher: Rome Food and Agriculture Organization 1985Availability: Items available for loan: Agriculture Library [Call number: 634.9562 WIL] (1).

50. A study of the agroclimatology of the humid tropics of southeast Asia

by Oldeman, L.R.

Publisher: Rome Food and Agriculture Organization 1982Availability: Items available for loan: Agriculture Library [Call number: 630.2516 OLD] (1).

51. Agricultural extension: a reference manual ( abridged version)

by Maunder,H.

Publisher: Rome Food and Agriculture Organization of the United Nations 1973Availability: Items available for loan: Agriculture Library [Call number: 630.715 MAU] (1).

52. Agricultural marketing boards their establishment and operation / [by] J.C.Abbott, H.C.Creupelandt

by ABBOTT, J.C | Creupelandt, H.C.

Publisher: Rome Food and Agriculture Organization of the United Natiions 1966Availability: Items available for loan: Main Library [Call number: 338.14 ABB] (2).

53. Agricultural Plan: First report of the ministry planning committee /

by Ministry of Agriculture and food.

Publisher: Colombo Ministry of Agriculture and food 1958Availability: Items available for reference: [Call number: 338.1 SRI] (1).

54. Agroforestry in support of animal production in the Asia and Pacific region

by Singh, R.V.

Publisher: Bangkok Food and Agriculture Organization 0Availability: Items available for loan: Agriculture Library [Call number: 634.9 AGR] (2).

55. An analytical method for evaluation of (rural) cooperatives in developing countr

Publisher: Rome Food and Agriculture Organization of the United Nations 1976Availability: Items available for loan: Main Library [Call number: 334 FOO] (1).

56. An empirical method for the assessment of member goals in rural cooperatives

by Food and Agriculture Organization of the United Nations.

Publisher: Food and Agriculture organization of the united nations 1976Availability: Items available for reference: [Call number: 334 FOO] (1).

57. Animal blood processing and utilization / by S.Divakaran

by Divakaran, S.

Publisher: Rome Food and Agriculture Organization 1982Availability: Items available for loan: Agriculture Library [Call number: 636.089615 DIV] (2).

58. Animal breeding selected articles from the world animal review /

Publisher: Rome Food and Agriculture Organization 1977Availability: Items available for loan: Agriculture Library [Call number: 636.0824 ANI] (3).

59. Animal disease and human health

by Steele, James H.

Publisher: Rome Food and Agriculture Organization 1962Availability: Items available for loan: Agriculture Library [Call number: 636.089 STE] (1).

60. Animal genetic resources a global programme for sustainable development / edited by Gerald Wiener

by Food and Agriculture Organi | Wiener, Gerald.

Publisher: Rome Food and Agriculture Organization 1990Availability: Items available for loan: Agriculture Library [Call number: 636.08939 FOO] (1).

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