Handbook of innovation in the food and drink industry (ed. by) Ruth Rama
By: Rama, Ruth., ed.
Publisher: New York Taylor & Francis Group 2008Description: xii, 421 p.ISBN: 9781560222989.Subject(s): Food industry and trade-technological innovations | Beverage industry-technological innovations
DDC classification: 664
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books in Stacks (S)
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Technology Library General Section | 664 HAN (Browse shelf) | Available | 254092 |
Includes references and index.
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