UOJ Online

Your cart is empty.
Normal view MARC view ISBD view

Food microbiology

By: ADAMS, M. R.
Publisher: New Delhi New Age International 2003Description: xiii, 398 p.ISBN: 155315.Subject(s): Food-MicrobiologyDDC classification: 664.001579
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Agriculture Library
Science & Technology 		R 664.001579 ADA (Browse shelf) Available 155315

There are no comments for this item.

Log in to your account to post a comment.
© University of Jaffna