Food chemistry
By: CHOPRA, H.K.
Publisher: New Delhi Narosa Publishing House 2013Description: xvii, 569 p.ISBN: 9788184870398.Subject(s): FoodDDC classification: 664Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books in Reference (R) | Agriculture Library Science & Technology | R | 664 CHO (Browse shelf) | Available | 224321 |
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